Principale variété cultivée en France. Variété retenue pour l’AOC ‘Noix de Grenoble’ et ‘Noix du Périgord’. Débourrement tardif (fin avril), bonne résistance à la bactériose et à la sécheresse, fruits d’excellente qualité. Floraison tardive (mai). Maturité octobre.
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A la Sainte-Catherine tout prend racine. A vos bêches, prêts, plantez ! Ignorer